Wednesday, June 2, 2010

Chicken Casserole

Casserole Wednesday!!

Here is a wonderful summer recipe, hope you enjoy it. I have made it many times and I am always pleased wth the results. Have a great Hump Day!

1 whole chicken
2 cups cream of chicken soup (2 cans)
1 8 oz sour cream
1 stack ritz crackers
1/2 cup margarine
2 Tbsp poppy seeds


Debone chicken ( one whole chicken) and place in casserole dish. Mix 2 cans of cream of chicken soup with sour cream. Pour over chicken. Crush Ritz crackers and mix 2 tablespoons poppy seeds with crackers.  ( Please if your doing a drug screen, don't forget you have eaten poppy seeds!)  Sprinkle on top of chicken mixture. Melt margarine and pour over the top. Bake 350 for 30 minutes.
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