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Showing posts from May 12, 2009

Free Nature made Triple Flex

Hey if you have joint problems try this free sample of Nature Made Triple Flex, You do not have to be a Sam's member to receive the free sample. Click here http://www.samsclubmemberservices.com/Events/Pharmavite-Joint-Health.aspx

Free Nature made Triple Flex

Hey if you have joint problems try this free sample of Nature Made Triple Flex, You do not have to be a Sam's member to receive the free sample. Click here http://www.samsclubmemberservices.com/Events/Pharmavite-Joint-Health.aspx

Shaker Gingerbread

I found this recipe while on vacation several years ago. Most of the time we thing of gingerbread around the Christmas holidays, but add some fresh cut-up strawberries and some whip cream and you I have a great Summer dessert! It goes really great with a tall homemade iced Lemonade! Shaker Gingerbread 1 stick butter, softened 1/2 cup sugar 2 eggs 1/2 cup-molasses 1 1/4 cups flour 1 1/2 tsp baking soda 1/2 teaspoon ginger 1/2 cup sour cream Cream butter and sugar in large bowl with electric mixer. Add eggs and mix well. Stir in molasses by hand. Place dry ingredients in separate large bowl and blend with a whisk. Add dry ingredients ton creamed mixture alternately with sour cream, starting and ending with dry ingredients. Mix by hand. Bake in a greased square pan at 350 for 45 minutes! Or if like Lemon Sauce on your Gingerbread here is a great recipe. Lemon Sauce 1 stick butter 4 eggs 2 cups sugar 1/2 cup +2 Tb fresh lemon juice, strained 1 Tb cornstarch 1 Tb grated lemon zest Melt but...

Shaker Gingerbread

I found this recipe while on vacation several years ago. Most of the time we thing of gingerbread around the Christmas holidays, but add some fresh cut-up strawberries and some whip cream and you I have a great Summer dessert! It goes really great with a tall homemade iced Lemonade! Shaker Gingerbread 1 stick butter, softened 1/2 cup sugar 2 eggs 1/2 cup-molasses 1 1/4 cups flour 1 1/2 tsp baking soda 1/2 teaspoon ginger 1/2 cup sour cream Cream butter and sugar in large bowl with electric mixer. Add eggs and mix well. Stir in molasses by hand. Place dry ingredients in separate large bowl and blend with a whisk. Add dry ingredients ton creamed mixture alternately with sour cream, starting and ending with dry ingredients. Mix by hand. Bake in a greased square pan at 350 for 45 minutes! Or if like Lemon Sauce on your Gingerbread here is a great recipe. Lemon Sauce 1 stick butter 4 eggs 2 cups sugar 1/2 cup +2 Tb fresh lemon juice, strained 1 Tb cornstarch 1 Tb grated lemon zest Melt but...

Free Farmers Recipe Book!

Gardening time is upon us and soon we will have veggies in abundance in this free recipe book you can find some great recipes! I have downloaded mine! Click here for recipe book and click http://www.valuemags.com/freeoffer/freeoffer.asp?offer=sportdiver.asp

Free Farmers Recipe Book!

Gardening time is upon us and soon we will have veggies in abundance in this free recipe book you can find some great recipes! I have downloaded mine! Click here for recipe book and click http://www.valuemags.com/freeoffer/freeoffer.asp?offer=sportdiver.asp