Blondies in a Jar from Fisher Nuts

I just recently received this in my email from Fisher Nuts wishing me a Happy New Year!  I loved the recipe and down at the bottom of the email it stated no one has reviewed this recipe yet!  So I plan on making them this weekend and will let you know how it goes and give my review, but for now I just thought you would love to try them out for yourself and sign up for the newsletter for more great recipes from www.fishernuts.com

Ingredients

• 2¼ cups all-purpose flour
• 1½ tsp. baking powder
• ¼ tsp. salt
• 1½ cups brown sugar
• 1 cup semi-sweet chocolate chips

• ¾ cup chopped Fisher® Chef’s Naturals Pecan Halves
• 1½ sticks (6 oz.) unsalted butter
• 2 large eggs, beaten
• 1 tsp. vanilla extract

Directions:

1. Layer flour, baking powder, salt, brown sugar, chocolate chips and pecans in a jar. When giving as a gift, cover container with lid and attach these instructions.
2. Preheat oven to 350°F. Line a 13x9-inch baking pan with aluminum foil and spray with non-stick cooking spray; set aside.
3. Cream 1½ sticks butter in bowl of an electric mixer. Beat in 2 eggs and 1 tsp. vanilla, scraping bowl occasionally. Stir in jar contents. Mix until just blended.
4. Transfer blondie mixture to prepared pan. Bake 20 minutes or until toothpick inserted into center comes out clean. Remove to cooling rack; cool completely. Cut into bars to serve.